Two brothers, Rick and Michael Mast, set to conquer the chocolate gourmet market with a unique proposal, true tradition and high quality ingredients. Using only the best cocoa in the world and sugar, dedication, resourcefulness and nothing else. After their crafty process the chocolate bars are finally hand wrapped in beautifully crafted papers, designed by our friends and family. Visit mastbrotherschocolate.com
They began their enterprise in their apartment, using a homemade machine to process cacao beans. Over time they cultivated their creation, sourcing beans from family farms in Madagascar, Venezuela, the Dominican Republic, and Ecuador. Each bar is handmade with incredible reverence for the process and history of chocolate. They are bound in ornamental papers and golden foil like a collection of rare books. Each bar offers its own story of flavors, and no two are exactly alike.